Get ready for some spooky-fun dinner! These green pasta shells look like something out of a monster movie, but they're secretly packed with yummy veggies and creamy cheese. It's a weird-but-good way to eat your greens and have an adventure at the dinner table!
Ingredients
1 cup large pasta shells
1 cup frozen spinach
1/4 cup cream cheese
1/4 cup grated Parmesan cheese
1/4 cup milk
Salt and pepper to taste
Steps
Cook pasta shells until soft.
Blend spinach, cream cheese, milk.
Mix in Parmesan, salt, and pepper.
Spoon green filling into shells.
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About this recipe
This is one of Green Monster Shells โ part of my collection of 222+ weird-but-good recipes I made at age 11. Every card is hand-drawn by AI in a style I designed. If you make this, come say hi or leave me a tip on the main page.