Ham & Cheese Pinwheels

Get ready for a cheesy, hammy adventure! These pinwheels are super fun to make and even more fun to eat. They're like tiny, tasty spirals that are perfect for a quick lunch or snack, and they're so good, you'll want to gobble them all up!

Ingredients

• 1 sheet puff pastry
• 1/2 cup shredded cheddar cheese
• 4 slices deli ham
• 1 egg, beaten
• 1 tbsp Dijon mustard

Steps

1. Unroll pastry on a baking sheet.
2. Spread mustard, then layer ham and cheese.
3. Roll up pastry tightly into a log.
4. Slice log into 1-inch pinwheels.
5. Brush pinwheels with beaten egg.
6. Bake at 400°F for 15 minutes.

About this recipe

This is one of Ham & Cheese Pinwheels — part of my collection of 212+ weird-but-good recipes I made at age 11. Every card is hand-drawn by AI in a style I designed. If you make this, come say hi or leave me a tip on the main page.

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— Brycen 🦊