Mango Sticky Rice Bowl

Name: Mango Sticky Rice Bowl
Cook time: 10 min
Total time: 10 min
Yield: 1 servings
Cuisine: Kid Recipes
Ingredients: 1 cup cooked sticky rice; 1 ripe mango, peeled and sliced; 1/2 cup coconut milk; 2 tablespoons sugar; Pinch of salt

Sweet+Creamy+Fruity~350 cal

By Brycen Perina (age 11) · fruitfood

Mango Sticky Rice Bowl recipe card — hand-drawn by Brycen's Weird But Good Recipes

Imagine a warm, sweet, and creamy rice dish that tastes like a tropical dream! This Mango Sticky Rice Bowl is a yummy treat from Thailand, where they mix sweet rice with juicy mangoes and a special coconut sauce. It might sound a little different to have rice for dessert, but trust us, it's super delicious and a fun adventure for your taste buds!

Ingredients

1 cup cooked sticky rice
1 ripe mango, peeled and sliced
1/2 cup coconut milk
2 tablespoons sugar
Pinch of salt

Steps

Mix coconut milk, sugar, and salt in a bowl.
Pour coconut sauce over warm sticky rice.
Gently stir rice and sauce together.
Top the sticky rice with mango slices.

About this recipe

This is one of Mango Sticky Rice Bowl — part of my collection of 212+ weird-but-good recipes I made at age 11. Every card is hand-drawn by AI in a style I designed. If you make this, come say hi or leave me a tip on the main page.

Hand-drawn recipe card by Brycen (age 11)

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— Brycen 🦊

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