Midnight Cookies

Ever had a cookie that's a little bit salty and a little bit sweet, all at the same time? These Midnight Cookies are super easy to make for a late-night snack, with a secret ingredient that makes them extra yummy and a little bit surprising! They're soft, chewy, and perfect for when you need a quick treat.

Ingredients

• 1/4 cup butter, softened
• 1/4 cup brown sugar
• 1 egg yolk
• 1/2 cup all-purpose flour
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1 tablespoon chocolate chips
• 1 pinch sea salt flakes

Steps

1. Preheat oven to 350°F (175°C).
2. Cream butter and sugar until fluffy.
3. Mix in egg yolk.
4. Stir in flour, baking soda, and salt.
5. Fold in chocolate chips.
6. Drop spoonfuls onto a baking sheet.
7. Sprinkle with sea salt flakes.
8. Bake 8-10 minutes until edges are golden.

About this recipe

This is one of Midnight Cookies — part of my collection of 212+ weird-but-good recipes I made at age 11. Every card is hand-drawn by AI in a style I designed. If you make this, come say hi or leave me a tip on the main page.

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— Brycen 🦊