This super yummy drink is like a sweet treat and a cool coffee all in one! It's a fun mix of salty caramel and icy coffee that tastes like a dessert you can sip. Get ready for a delicious adventure for your taste buds!
Ingredients
1 cup cold coffee
1/2 cup milk
2 tablespoons salted caramel sauce
1 cup ice cubes
Whipped cream for topping
Steps
Put coffee, milk, caramel, and ice in blender.
Blend until smooth and frothy.
Pour into a tall glass.
Top with whipped cream and extra caramel.
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About this recipe
This is one of Salted Caramel Frappé — part of my collection of 222+ weird-but-good recipes I made at age 11. Every card is hand-drawn by AI in a style I designed. If you make this, come say hi or leave me a tip on the main page.