Teriyaki Meatball Rice

Get ready for a yummy adventure with these saucy teriyaki meatballs and fluffy rice! It's a super fun dinner because you get to eat tiny, flavorful meatballs that are sweet and savory all in one bite, making plain rice taste extra special. It might sound a little different, but it's a delicious way to enjoy your meal!

Ingredients

• 1 cup cooked white rice
• 12 frozen mini meatballs
• 1/4 cup teriyaki sauce
• 1 tbsp honey
• 1/4 cup frozen peas
• 1 tsp sesame seeds

Steps

1. Cook rice according to package.
2. Heat meatballs in microwave safe dish.
3. Mix teriyaki sauce and honey.
4. Add sauce and peas to meatballs; heat.
5. Serve meatballs and peas over rice.
6. Sprinkle with sesame seeds.

About this recipe

This is one of Teriyaki Meatball Rice — part of my collection of 212+ weird-but-good recipes I made at age 11. Every card is hand-drawn by AI in a style I designed. If you make this, come say hi or leave me a tip on the main page.

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— Brycen 🦊